Slow Food Tour of Puglia

GALLIPOLI, ALBEROBELLO & LECCE

Savour creamy farm-produced burrata. Sip wine beneath grape-heavy vines. Sample fresh-from-the-ocean seafood. Inspired by the slow food movement, this tour introduces the culinary traditions, tucked away villages and breathtaking architecture in this sublime corner of Italy.

6 Days Tour from $3,395 per person

Tour Inclusions 

  • 5 nights’ accommodation
  • Back-Roads tour leader
  • Luxury mini-coach transportation
  • European breakfast daily (B)
  • 2 x evening meals (D)
  • 2 x lunches (L)
  • 3 x food and/or wine tastings 
  • Local guides in Matera & Lecce
  • Included Entrances: Castel del Monte, Sassi di Matera, Castellana Caves, Museo della Civilta del Vino Primitivo, and L’Abbazia di Santa Maria di Cerrate.


The Back-Roads Difference 

  • Taste artisan cheeses at Caseificio Famiglia Olanda
  • Stop for lunch amid 18th-century Tenuta in a hilltop masseria
  • Step inside the cellar of Castel di Salve to discover wines crafted from Puglia’s indigenous grapes 
  • Sample the fishermen’s catch in Gallipoli and Polignano a Mare

Tour Code: PUG17
Tour Type: Europe 2017 Tours


** This tour commences from Hotel Oriente, Corso Cavour, 32, 70122 Bari, Italy at 9.00am. 

The tour finishes at 5.00pm at Hotel Oriente, Corso Cavour, 32, 70122 Bari, Italy.